Pakora (Vegetable, Paneer or Bread)

A Delicious Vegetable Pakora

INGREDIENTS:

• 1 cup Channa Flour (Chick pea floor)
• 1 tablespoon chili
• 1 tablespoon salt
• 1/2 cup water
• 1 pot of oil (to fry in)
• Cauliflower
• Potato
• Onion
• Green Chilli
• (Coriander)

Note: For Paneer Pakora you need diced paneer. For Bread Pakora slice 2 pieces of bread.

DIRECTIONS:

• Put flour in bowl with chilli & salt.
• Add water & mix thoroughly.
• For vegegable Pakora, add diced vegetables to mixture. (For paneer or bread Pakora, simply dip bread or paneer and coat in mix.)
• Heat oil in pan.
• Take small scoop of vegetable mix & put in hot oil (be careful not to splash).
• Cook by turning lightly until golden brown.
• Lift from oil & strain well. Serve hot.